cattle

Use CitroBio on Meat

CitroBio adds value to your finest meats. Use CitroBio to prolong the shelf life of fresh and cooked meat while controlling bacteria.

  • Add directly to ham, sausage meat and ground meat
  • Spray sausage during maturation
  • For sanitation, immerse or spray each piece
  • Immerse each piece during slaughter process
  • Mist prior to packaging
  • Cleaning of surfaces floors and utensils

By controlling bacteria for a prolonged period of time, CitroBio decreases decomposition and extends the fresh qualities of your product.

Download CitroBio Test Data

Download CitroBio Usage Brochure

Contact us

Citro Industries, Inc.
7614 15th Street East
Sarasota FL 34243

1.800.332.1647
CitroBio uses FDA/GRAS
approved ingredients!

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